Friday, December 20, 2013

Hot Cocoa Cookies

  • 2 1/2 sticks of butter at room temperature
  • 1 cup of sugar
  • 2/3 cup of brown sugar
  • 2 eggs
  • 1 teaspoon vanilla
  • 3 1/4 cups flour
  • 4 packages of Hot Chocolate Mix (not sugar free)
  • 1 teaspoon salt
  • 1 1/4 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 cup mini chocolate chips
  • 1 cup Marshmallow Bits 
  1. Cream together butter, sugar and brown sugar until light and fluffy.  Add in eggs and vanilla and blend well.  In a separate bowl, mix together your dry ingredients, including the hot chocolate.
  2. Add the dry ingredients a little at a time to your wet ingredients.  Mix by hand your chocolate chips and marshmallows into the dough.
  3. Drop dough onto cookie sheets
  4. Bake in the over preheated to 350 degree for 8-11 minutes.  Allow to cool or several minutes before removing from cookie sheet
  5. ENJOY COOKIES with an ice cold glass of milk!
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Jen said...

These cookies look amazing! Yum!

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